• 2 3/4 cups of all purpose flour
• 1 tsp of baking soda
• 1/2 tsp of baking powder
• 1 cup of softened butter
• 1 1/2 cups of white sugar
• 1 egg
• 1 tsp of vanilla extract

1. Preheat oven to 375 degrees F
2. Stir flour, baking soda, and baking powder together in a small bowl
3. Beat sugar and butter together in a large bowl with an electric mixer until smooth. Beat in egg and vanilla. Gradually blend flour in mixture. Roll dough into walnut sized balls and place 2 inches apart onto uncreased baking sheets.
4. Bake in preheated oven until edges are golden, 8 to 10 minutes. Cool on the baking sheets briefly before moving them to a wire rack to cool completely.

Recipe courtesy of Stephanie with allrecipes.com