Ingredients

• 2 3/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 cup Butter, softened
• 1 1/2 cups white sugar
• 1 Egg
• 1 teaspoon vanilla extract

Cooking Directions

1. Preheat the oven to 375 degrees F
2. Stir flour, baking soda, and baking powder together in a small bowl
3. Beat sugar and butter together in a large bowl with an electric mixer until smooth. Beat in egg and vanilla. Gradually blend in flour mixture. Roll dough into walnut-sized balls and place 2 inches apart onto ungreased baking sheets.
4. Bake in the preheated oven until edges are golden, 8 to 10 minutes. cool on the baking sheets briefly before removing to a wire rack to cool completely.

Recipe courtesy of all recipes.com