The setup of Cava’s restaurant is an assembly line where you can customize your bowl or pita bread. I will list all the steps and the ingredients to create a cava bowl.

Firstly, pick whether you want a greens and grains bowl or just a grain bowl.

Greens:

• Arugula
• Baby Spinach
• Romaine
• Splendid Greens (romaine, radicchio, escarole, chicory, endive)
• Super Greens (raw cabbage, chicory, brussel sprouts, broccoli, kale)

Grains:

• Saffron Basmati Rice
• Brown Rice
• Black Lentils
• Right Rice (veggie rice made from lentil, chickpea, and peaflour)

Once your base is selected, you move on to the dips and spreads, where you can mix or match up to 3.

Dips and Spreads:

• Tzatziki
• Traditional Hummus
• Crazy Feta
• Harissa
• Red Pepper Hummus
• Roasted Eggplant Dip

After you choose your dips and spreads, you move on to the proteins. You get a scoop of your choice.

Proteins:

• Grilled Chicken
• Harissa Honey Chicken
• Spicy Lamb Meatballs
• Braised Lamb
• Falafel
• Spicy Falafel
• Roasted Vegetables

Once your protein is selected, you move on to the toppings. The best part about Cava is you can have unlimited toppings.

Toppings:

• Fiery Broccoli
• Fire Roasted Corn
• Avocado
• Pickled Onions
• Salt-Brined Pickles
• Persian Cucumber
• Tomato and Onion
• Tomato and Cucumber
• Cabbage Slaw
• Kalamata Olives
• Shredded Romaine
• Crumbled Feta
• Pita Chips

After selecting all the toppings you want, move on to the dressings to go on top. All of their dressings are made in-house.

• Balsamic Date Vinaigrette
• Yogurt Dill
• Lemon Herb Tahini
• Greek Vinaigrette
• Garlic Dressing
• Skhug
• Tahini Caesar
• Hot Harissa Vinaigrette

Now that your Cava bowl has been made, it’s time to choose what you want to drink. All of their lemonades and tea are made in-house.

Drinks:

• Water
• Sparkling Water
• Fountain Soda
• Classic Lemonade
• Blueberry Lavender Lemonade
• Pineapple Apple Mint Lemonade
• Cucumber Mint Lime Lemonade
• Jasmine Tea