Grilled Cheese Recipe

  • 2 slices of thick white bread
  • 2 tablespoons of mayo
  • 1 tablespoon unsalted butter
  • 4 slices of thinly sliced American or cheddar cheese
  • Ground black pepper
  1. Place bread down on a plate and then spread mayo on the top side of each slice
  2. Heat a small skillet over medium, and place half of the butter in the skillet
  3. When butter melts, put in 1 slice of the bread mayo side down
  4. Put cheese on the bread and sprinkle pepper on top, then place the other slice of bread on top with the mayo side facing up
  5. When the underside of the first slice of bread is golden brown (about 4 minutes), turn the sandwich over in the pan and then add the rest of the butter
  6. When the other side is done cooking, and the cheese has melted, put the sandwich on your plate and enjoy once cooledR                                        Recipe Courtesy of. Bon Appétit Recipe