England is home to many famous dishes but a must-try is the fish and chips. Fish and chips were first founded in England in the 1860s and are considered the most popular food in the country. You can find this dish at almost all restaurants with the style and price varying on the place. It consists of a white fish fried in a crispy batter along with a side of fries. The dish is typically topped with lemon juice and dipped in tartare sauce.