This lesson allows students to identify the different body parts and how they work. The overarching unit is Health and Wellness so included in the assessment I have five food groups and I ask the students steps that they should take in the morning while preparing to get ready for school/the day.
I did this lesson plan with two partners. It is a redesigned lesson to integrate technology, enhance objectives, align to standards, and adhere to Universal Design for Learning (UDL).
