Ingredient List:

• 10 cups all-purpose apples, peeled, cored and sliced
• 1 cup white sugar
• 1 cup all-purpose flour
• 1 teaspoon ground cinnamon
• 1/2 cup water
• 1 cup quick-cooking oats
• 1 cup packed brown sugar
• 1/4 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/2 cup butter (melted)

Cooking Directions:

• Step 1:  Pre-heat oven to 350 degrees
• Step 2: Place sliced apples in a 9 x 13in baking dish. Mix sugar, 1 tablespoon flour, and cinnamon together; sprinkle over apples. Pour water evenly over apples
• Step 3: Combine oats, 1 cup flour, brown sugar, baking powder, and baking soda in a large bowl. Add melted butter and mix with a fork until crumbly; sprinkle evenly over apple mixture
• Step 4: Bake in preheated oven until top is golden brown and apples are bubbling around the edges, about 45 minutes

Recipe courtesy of: https://www.allrecipes.com/recipe/12409/apple-crisp-ii/