The use of herbs and spices in traditional Indian cuisine is recognized across the world. It also boasts a broad variety of deep-fried snacks, pastries, curries, gravies, sauces, rice meals, tandoor-cooked meats, vegetable dishes, chutneys, breads, and desserts.

We all enjoy eating street food because it is far more affordable than food from restaurants or hotels. Because street food is so affordable for middle-class consumers, a sizable portion of this group favors it over all other options. And in such areas, India has a lot to contribute.

A rich, spicy vegetable stew and soft dinner rolls are served with Pav Bhaji, an Indian fast food.

Very common and delicious pain puri!

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