Ingredients Needed:

• Pumpkin Puree (not pumkin pie filling)
• Granulated Sugar
• Oil (any kind that is not coconut oil)
• One Egg
• Vanilla
• Flour
• Pumpkin Pie Spice
• Cocoa Powder
• Baking Soda
• Salt
• Chocolate Chips

 

Baking Instructions:

1. Preheat your oven to 350 degrees fahrenheit
2. In a medium bowl, add pumpkin puree, sugar, oil, egg and vanilla. Stir mixture well until ingredients are mixed together.
3. Over your wet mixture, sprinkle flour, cocoa powder, baking soda and salt on top. Gently fold in the mixture until no streaks of flour are remaining.
4. Add your chocolate chips on top and mix them throughout.
5. Divide your mixture into your muffin pan.
6. Bake for 18 minutes until muffins are done. Test centers with a toothpick before officially removing the muffins.

Recipe courtesy of: https://www.dessertfortwo.com/chocolate-pumpkin-muffins