Ingredients-
- 6oz ladyfingers
- 1 packet strawberry Junket Danish Dessert
- 1 3/4 cup cold water
- 3 pints strawberries
- 8oz carton cool whip
Directions-
- Layer ladyfingers in a 9×13 pan
- In a medium pan, combine Strawberry Junket Danish Dessert with cold water. Bring to a boil and cook 1 minute
- Fold in 3/4 of the strawberries. Spoon over top of the layered cookies
- Chill 2-3 hours
- Spread cool whip on top along with remaining strawberries. Enjoy!
Recipe Courtesy of https://onesweetappetite.com/five-minute-strawberry-dessert/